
Vintage: 2008
Producer: Daniel Chotard
Appellation: Sancerre
On My Palate:
Lime, acid, chalk. Mouthwatering.
The Dregs:
Classic expression of old world Sauvignon Blanc from Sancerre.
Classically paired with Crottin de Chavignol goat cheese. I can see where the hay/barnyard funk from the goat cheese should match the grassiness of Sancerre, but the wine really needed a bit more fat to pair well.
Where:
Loire Valley wine tasting around the granite island in the kitchen at Pierre’s house in Encinitas.
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